Second Anniversary!

Camemberu turns two today! It feels like it's been much longer though, hasn't it? I've loved every minute of the researching, photographing, eating and writing. Sometimes it feels like hard work, but I just love putting up pikchurs of yummy food. And along the way, I've enjoyed many of your comments and the friendships I've formed from eating and blogging.

Since my blog anniversary is also my birthday, we are pigging out this weekend! Starting with Zaika yesterday (post below), Royal China (Raffles Hotel) lunch today and MELT's champagne brunch later on Sunday.

Meanwhile, someone's nominated this blog for the OMY Blog Awards (thank you, Jasmine, whoever you may be). Head on over to check out some of the blogs there in the Food Blog cateogory and vote for the ones you like. There are a few I've never seen before. I'll be nominating some more - there are so many good food blogs these days.


In the upcoming weeks, I intend to update my high-tea buffet list and compile a new one for weekend brunches. I've also received some feedback on the change last week to fewer posts per page - people prefer it as photos now load much faster and the page is less unwieldy. It's taken me two years to learn this! Anyway, now I don't have to worry about bumper posts making the page too long.

I'll continue to tweak the site, but I would really love to hear more feedback from you guys as to what you want to see more (or less) of! What do you like most? What do you find a nuisance? Is the right sidebar too long? Are the tags and links to other foodies useful? More hawker fare vs restaurant chow? Recession-friendly deals? More photos, less talk? More products, recipes or exotic cuisines? Let me know.