Crab and Lobster Seafood Buffet at Carousel, Royal Plaza on Scotts

Wow, what a way to tide through the weekly Monday blues! Beloved buffet restaurant Carousel, Royal Plaza on Scotts is offering a seafood bonanza Mondays with the Let’s Get Crackin’ lobster and crab feast. Take a deep dive into the treasure trove of fresh succulent crustaceans prepared a multitude of ways.

There are countless ways to enjoy these ocean favourites – from simple boiled lobsters retaining its natural sweet flavours to a mean salted egg stir-fry for a local twist. This looks like a spread where you'll love digging for every morsel of the juicy crustaceans. I will be coming here myself to enjoy these!

• Seafood on Ice* (Boiled Maine Lobsters, Baby Lobsters, Slipper Lobsters, Alaskan King Crab Legs, Spanner Crabs, Brown Crabs, Mud Crabs, Blue Swimming Crabs)
• Hot Steamed Snow Crabs*
• Cheesy Lobster Au Gratin*
• Stir-fried Salted Egg Slipper Lobster with Curry Leaves*
• Maine Lobster Glazed in Black Pepper Sauce*
• Lobster Laksa*
• Hong Kong Style Lobster & Seafood Cheese Baked Rice*
• Braised Lobster Hokkien Mee*
• Truffle-scented Lobster Risotto
• Lobster Pasta Live Station
• Lobster and Seafood Giant Paella
• Lobster Bisque with Parmesan Croutons
• Singapore Chilli Crab with Golden Mantous
• Steamed Baby Lobster with Garlic Soy Sauce
• Deep-fried Soft-shell Crab with Sour Pomelo Dip
• Crab Meat and Shark’s Fin Melon Soup
• Lobster & Seafood Porridge

*Menu highlights




The Let’s Get Crackin’ lobster and crab buffet will be available from 17 June to 19 August, every Monday for dinner from 6.30pm to 9.30pm at S$80++ (adults) and S$46++ (children).

For online reservations, visit www.carouselbuffet.com.sg. For more information, contact Carousel at +65 6219 3780 or email carousel@royalplaza.com.sg.

All prices are subject to 10% service charge and prevailing government taxes.

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